- A smooth brown nut with an edible kernel
- High in healthy unsaturated fatty acids and lowers cholesterol
- Long-soaked and long-dried
- Preservation of nutrients and naturally occurring, beneficial microorganisms
- Great taste and has many benefits
The pecan is a species of hickory, native to Mexico and South-eastern USA. This activated nut is great and has many benefits. A smooth brown nut with an edible kernel has emerged as a food supplement in recent times. They are high in healthy unsaturated fatty acids and lowers bad cholesterol. Available in 120 g.


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