- A whisky liqeur, uniquely blending aged scotch whisky, spices, herbs and heather honey
- Dating back to the 18th Century this age old recipe is known as "An Dram Buidheach" meaning "The drink that satisfies"
- The exquisite taste of Drambuie scotch whisky liquor makes it a favourite ingredient in cocktails
- Add 1/2 a lemon, soda water and fresh mint to make a refreshing Drambuie Collins
- Or try a Hootananny by mixing this whiskey liqueur with wheat beer and grapefruit juice



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