- HEAVY WEIGHT: Heavy weight to help smash the patty down to a 6” flat patty shape.
- DO IT LIKE THE PROS: Place a piece of parchment paper over the loosely packed ball of meat before smashing down! Provides an easy and clean transition between pressing each burger down.
- CAST IRON PRESS: Heavy-duty, 6″ cast iron burger press helps create perfect, flavorful patties every time.
- CRISPY EDGES AND JUICY CENTER: Crispy, cracked edges and a juicy center is what you can expect when you make smashed burgers with this Cast Iron burger press.
From the manufacturer
The right tool for making perfect burgers that are juicy and delicious
The Cuisinart Smashed Burger Grill Press is made from durable cast iron with the essential weight needed to smash burgers into perfect 6-inch flat patties that hold together during cooking. It’s easy to use–begin by rolling ground meat into ¼ pound round balls and put them on the griddle. Then place a piece of burger paper over the round meat ball and press it into a uniformly sized patty with the Smashed Burger Grill Press. | The heavy weight Smashed Burger Grill Press has a 1-centimeter raised edge that locks in fats, so burgers stay juicier and more flavorful. It’s an efficient tool for making large quantities of burgers for groups, and because each burger is uniform in shape it makes cooking predictably easier. For a more flavorful burger we recommend using 80% ground beef with a 20% fat content, which will give you crispy edges and a juicy center. | Noteworthy Features:
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More Essential Cooking Tools from Cuisinart | 380 square-inch griddle with generous room for cooking more food, two burners for better heat control, and a collapsible side table with paper towel holder. | Creates the right cooking environment for perfectly melted cheese. Can also be used to trap smoke so that foods become infused with smoky flavor. | An excellent way to keep your essential grilling tools organized and within reach. Perfectly weighted stainless steel handles keep hands away from heat. | Features diagonal ridges that create perfect grill marks. Excellent for cooking bacon and pork chops, or for keeping hot dogs in place on the grill. |
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