- Tasting notes: malt, chocolate, roast nuts, caramel after taste
- Roast strength: 4 (strong)
- Aroma: roast nuts
- Origin: Brazil, India, Guatemala, Nicaragua, Mexico, Honduras, Papua New Guinea
- Brewing method: espresso machine or filter
- Proudly roasted in Melbourne, Australia since 1996 #supportlocal
- Winner of multiple awards
- Store in cool, dry air tight container after opening.
Coffee in Melbourne is an urban religion of its own. It’s in the city’s DNA to search for the perfect heaven in a cup, and this pursuit ends with Gravity Espresso. We’ve been roasting here in Melbourne since 1996, so our feet are well-planted in the local culture. With our heads way up in the clouds, Gravity Espresso’s devout team of enthusiasts roast up unrivalled consistency across all blends. Gravity 6 Degrees Dark is both dark and sweet with a luscious, creamy mouth feel. This blend has rich complexity with chocolate notes and nutty caramel aftertaste.
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